
It's very easy and fast to prepare.
nearly 100 gramms of butter
1 glass of rolled oats
1 glass of white flour
100 gramms of surag (you can take more or less)
1 tea spoon of leaven
1/2 glass of water
vanilla
* To melt the butter.
* Add rolled oats, sugar. Mixed.
* Add flour, leaven and vanilla. Mixed again.
* Add water and make dough.
Bake 20 minutes.
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