Day 184

I have another simple dish. A bit unusual combination, but I assure you, you have to try!:) Recipe shared Denis Plekhanov.
3 medium potatoes
1 medium carrot
1 / 3 glass rice
spices: kalindzhi (Nigella), grain mustard, coriander, asafoetida
salt* Boil the rice.
* Potatoes and carrots grate.
* In a pan, a small amount of oil to fry the mustard, until the grain will not stop whirring, then add kalindzhi and coriander. Add the grated vegetables and fry it, stirring, until a light golden brown.
* When the vegetables are ready, add the rice, salt and the asafoetida.
Bon Appetit!:)