As for me cold pie taste better than warm. So, the pie with pears I baked at evening yestarday. It was a bit unusual prepare a pie without milk products. A pie was few dryish.

How to make lentil cutlets:
* Boil lentil. Make purée from lentil. (Don't pour out water a lentil was boiling in)
* Add popatoe flour, salt, pepper. And make soft, sticky dough.
* To lay out a spoon and to fry on either side. You can use any butter.

No comments:
Post a Comment